Brittany
Galettes
The savoury galette is a Breton buckwheat pancake, thin, crisp at the edges, folded into a square around its filling.
A batter that needs time
We mix the buckwheat batter the day before and let it rest. It is cooked on a cast-iron griddle, the billig, spread thin, brushed with butter and folded around a warm filling. No wheat, no shortcuts.
Galettes
100% buckwheat · gluten-free · with fresh salad and vinaigrette
Ham, Emmental & egg (Favourite)
7.90ham, Emmental, egg · 300 g · 3, 7, 10
Goat cheese & honey (vegetarian)
8.50goat cheese, honey, walnuts · 240 g · 7, 8, 10
Ham, Emmental & mushrooms
8.50ham, Emmental, mushrooms, egg · 340 g · 3, 7, 10
Bacon & spinach
7.90bacon, scrambled eggs, spinach · 230 g · 3, 7, 10
Mushrooms & Emmental (vegetarian)
7.50sautéed mushrooms, Emmental, egg · 285 g · 3, 7, 10
Chicken & caramelised onion
8.90chicken, caramelised onion · 320 g · 7, 10
Raclette cheese & bacon
11.50raclette cheese, ham, caramelised onion, pickles · 240 g · 7, 10
Beef & cheddar (Favourite)
12.90ground beef, cheddar, mildly spicy sauce · 320 g · 7, 10
Prosciutto
11.50prosciutto, egg, Emmental · 290 g · 3, 7, 10
Pumpkin & goat cheese (vegetarian)
10.90roasted Hokkaido pumpkin, goat cheese, garlic, rosemary, egg, honey, pumpkin seeds · 280 g · 3, 7, 10
With any galette: fries or salad €3.50